top of page

It's almost here!!!!

What are you doing on Thursday? I'm going to be at our Tasting Event. I am so very excited! We are busy baking all of the desserts. We have 719 pieces dessert made so far. We have over 300 more to make. BY THURSDAY afternoon!!! We've made 10 flavors of cheesecake and made 8 of them gluten free, 5 kinds of brownies, opera cake, raspberry/lemon entremet, tiramisu, eclairs, 2 flavors of mousse domes and macaroons (the coconut ones). We have tartlets, tarts, crisp, raspberry cups, lemon bars, Millefeuille (napoleon's), and some other stuff I can't remember at this moment to go. Come out and see us!


3 views0 comments

Recent Posts

See All

Holy Cow!!! that was a whirlwind. Tasting event was fabulous. Thank you everyone for coming out and trying our desserts. This was a good avenue to bring forth some of the desserts that we want to a

Now that the bridal expo is in the books, we can concentrate on our upcoming tasting event. We have rented out the events space at Mississippi Crossings, the new venue in Champlin. It is right on the

According to Facebook, yesterday was the 6th year anniversary of the Superbowl Tailgate party. That day was so much fun and was the perfect culmination of all of our hard work. A week of baking and

bottom of page